Growing Peppers Indoors – Guidelines & Tips
Growing peppers indoors can be a great way to enjoy delicious vegetables year-round. With a few simple guidelines and helpful tips, anyone can become an expert pepper grower.
Choosing a Container – Size and Shape Matters
The most important factor when choosing a container for growing peppers indoors is size. A pot needs to be deep and wide enough to provide ample root space, as peppers need to develop big, healthy root systems in order to produce big, healthy peppers. Additionally, it’s important to pick a pot with adequate drainage, as peppers are susceptible to root rot if their soil stays too wet.
At the same time, it helps to pick a pot that has a wide base and gradually tapers to the top. This shape prevents soil from falling out when the pot is watered. Additionally, pots with this shape can easily be moved to take advantage of sunlight.
Types of Peppers to Grow at Home
When it comes to types of peppers, there’s a wide variety to choose from. Bell peppers can easily be grown indoors, and come in a range of colors, from yellow to orange to red. Hot peppers, such as jalapenos, are also good candidates for indoor gardening.
Temperature and Humidity Levels
In order for peppers to thrive, it’s important that they receive plenty of warmth and bright light. During the day, peppers should be kept in an area with temperatures near 75°F. At night, the temperature should drop slightly to around 65°F. Additionally, humidity levels should hover around 40-50%. In order to maintain these levels, it may be necessary to invest in a humidifier and/or fan.
Fertilizing – an Important Step for Healthy Peppers
Fertilizing pepper plants is a matter of personal preference, but most gardeners find that applying a balanced, slow-release fertilizer twice a month is enough to keep their plants producing. It’s important to fertilize pepper plants when the soil is still moist.
Watering – Don’t Overwater Your Peppers
Peppers don’t do well with too much water, and will suffer if the soil is kept too wet. It’s important to water your peppers thoroughly, until water flows through the bottom of the pot, then let the soil dry out completely before the next watering. A basic rule of thumb is to water when the top inch of soil feels dry.
Harvesting – The Finishing Touch
Once peppers are fully ripe, it’s time to harvest them. Peppers can be plucked from the plant, or cut with a sharp knife.
With a bit of patience and the above guidelines, growing peppers indoors can be a rewarding experience. Peppers grown at home will always be fresher and tastier than store-bought varieties.
